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Hot smoked salmon

Hot smoked salmon - dill, 125 g, MAP

Hot smoked salmon - dill, 125 g, MAP

Description: Salmon portion from the centre of the fillet (so called centercut), hot smoked with beech smoke. The high quality of the material and the selected spice combination provide a unique taste. Hot smoked salmon can be served as a snack or addition to sandwiches or salads

Product: Norwegian salmon (Salmo salar) farmed in Norway, Scotland or Faroe Islands, salt, dill 0.2%

  • Weight: 125 g
  • Storage temperature: 0-6C
  • Units per case: 9 pcs
  • Cartons per pallet/ pallet weight: 126 C/ approx. 210 kg
  • no preservatives
    no preservatives
  • no artificial colours
    no artificial colours
  • Naturally smoked
    Naturally smoked
  • Omega-3 acids
    Omega-3 acids

RECIPES AND THE SALMON

Discover our recipes. How can you use our products in your diet?

Smoked salmon smoked served on avocado wedges
Salads

Smoked salmon smoked served on avocado wedges

the complete recipe
  • Difficulty level: Easy
  • Preparation time: 20 minutes
Fried salmon with rocket salad and cherry tomatoes
Main dish

Fried salmon with rocket salad and cherry tomatoes

the complete recipe
  • Difficulty level: Easy
  • Preparation time: 40 minutes
Salmon carpaccio with rucola and truffles
Snacks

Salmon carpaccio with rucola and truffles

the complete recipe
  • Difficulty level: easy
  • Preparation time: 45 minutes
Lebanese salad with rice, salmon and chilli
Salads

Lebanese salad with rice, salmon and chilli

the complete recipe
  • Difficulty level: Easy
  • Preparation time: 25 minutes + 2 hours of cooling
Salmon carpaccio with rucola salad
Salads

Salmon carpaccio with rucola salad

the complete recipe
  • Difficulty level: Easy
  • Preparation time: 20 minutes
Salad with smoked salmon, olives and walnuts.
Salads

Salad with smoked salmon, olives and walnuts.

the complete recipe
  • Difficulty level: Easy
  • Preparation time: 20 minutes
Porridge-Potato Soup with Smoked Salmon and Atlantic Shrimps
Soups

Porridge-Potato Soup with Smoked Salmon and Atlantic Shrimps

the complete recipe
  • Difficulty level: Easy
  • Preparation time: 40 minutes
Sushi maki
Main dish

Sushi maki

the complete recipe
  • Difficulty level: Medium
  • Preparation time: 40 minutes
Salmon fish cutlets
Main dish

Salmon fish cutlets

the complete recipe
  • Difficulty level: Medium
  • Preparation time: 40 minutes
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